Green Beans and Onions

This recipe serves 4

Recipe:

• 1 onion sliced into strips
• 8 oz frozen green beans
• 1 tbsp chopped garlic
• 2 tbsp olive oil 
• 1 tbsp butter

Directions:

• Heat butter and oil in pan over medium heat
• Add in rest of ingredients
• Stir occasionally 
• Cook until onions are translucent and slightly crispy and green beans are tender
• Enjoy!